Sugo all aglio
Barcode: 8001200047651

Sugo all aglio

by Agnesi

Nutri-Score A
Processing NOVA 4

Labels

pasteurized no flavors

Categories

Available in

france, germany

Nutrition Facts

Per 100g

Energy 43.0 kcal
Fat 1.6 g
of which saturated 0.2 g
Carbohydrates 4.9 g
of which sugars 3.4 g
Fiber
Proteins 1.3 g
Salt 0.8 g

Ingredients

Pulpe de Tomate (65%), purée de tomates (26%), oignon (3%), ail (2%), huile de tournesol, fibre végétale, sel, basilic (0,3%), origan, poivre noir (0,02%), correcteur d'acidité: acide citrique. Produit pasteurisé.

Additives

e330

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