Nutrition Facts
Per 100g
| Energy | 218.0 kcal |
| Fat | 11.3 g |
| of which saturated | 5.7 g |
| Carbohydrates | 21.8 g |
| of which sugars | 1.6 g |
| Fiber | 0.8 g |
| Proteins | 9.7 g |
| Salt | 1.6 g |
Ingredients
Crust: wheat flour, water, corn oil, salt, sugar, butter, yeast, l-cysteine, cheese blend [cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), provolon cheese (pasteurized milk, cheese cultures, salt, enzymes), swiss cheese (pasteurized milk, cheese cultures, salt, enzymes), water, sodium phosphate, cream, salt], sauce: tomato puree (water, tomato paste), soybean oil, salt, sugar, spices, extra virgin olive oil, garlic powder, citric acid, sausage: pork, water, salt, spices, sugar, flavorings, pepperoni: pork beef, salt, contains 2% or less water, dextrose and/or sugar, flavorings, smoke flavoring, sodium ascorbate, garlic powder, oleoresin and / or extracts of paprika, lactic acid starter culture, sodium nitrite, citric acid, bha, bht. may also contain spices, red, green, and yellow peppers, onions, black olives (olives, water, salt, ferrous gluconate
Allergens
Additives
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