Sushi Bake

Ingredients

Cooked Calrose Rice, Surimi, Alaska Pollock, Water, Organic Sugar, Wheat Starch, Potato Starch, Egg Whites, Salt, Potassium Chloride, Natural Flavors, Crab Extract, Soy Flour, Color added, Lycopene, Cream Cheese, Pasteurized Cultured Milk and Cream, Salt, Stabilizers, Xanthan, Carob Bean, Guar Gums, Mayonnaise, Expeller Pressed Canola Oil, Water, Non-GMO Egg Yolks, Apple Cider Vinegar, Mustard, Organic Sugar, Salt, Spices, Soy Sauce, Sugar, Soy Sauce, Water, Wheat, Soybeans, Salt, Water, Sake, Salted Rice Wine, Modified Food Starch, Distilled Vinegar, Soy Sauce Powder, Wheat, Soybeans, Salt, Caramel Color, Yeast Extract, Disodium 5'-Inosinate, Disodium 5'-Guanylate, Xanthan Gum, Furikake, Roasted White Sesame Seeds, Roasted Black Sesame Seeds, Salt, Sugar, Dried Black Seaweed, Powdered Sesame Seed, Rice Vinegar, Sriracha Chili Sauce, Red Chili Peppers, Distilled Vinegar, Garlic Powder, Sugar, Salt, Spice, Panko Breadcrumbs, Unbleached Wheat Flour, Organic Cane Sugar, Yeast, Sea Salt, Green Onions, Sea Salt, Lime Juice, Organic Sugar, Jalapeno Peppers, Garlic Powder