Taste of inspirations, pitted olive jubilee

Ingredients

Pitted green olives (olives, water, salt, lactic acid, citric acid, ascorbic acid, acetic acid), pitted kalamata olives (olives, water, salt, olive oil, acetic acid), canola oil, pitted picholine olives (olives, water, salt, citric acid), pitted nicoise style olives (olives, water, salt, lactic acid), amfissa olives (olives, water, salt, citric acid, ascorbic acid), spices.