Terrine de Cerf à l'Armagnac
Barcode: 3382562590012

Terrine de Cerf à l'Armagnac

by Jean De Veyrac

Nutri-Score E
Processing NOVA 3

Labels

no preservatives no colorings

Categories

Available in

france

Nutrition Facts

Per 100g

Energy 313.0 kcal
Fat 27.0 g
of which saturated 9.9 g
Carbohydrates 1.6 g
of which sugars 0.4 g
Fiber
Proteins 16.0 g
Salt 1.6 g

Ingredients

Viande de cerf (25%), gras de porc, gorge de porc, foie de porc, maigre de porc, Armagnac (2%), sel, épices. Viandes origine France

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