Thai Carrot Salad

Ingredients

carrot salad with mango and chili ingredients: carrots 65%, mango paste 8%, vegetable oils (rapeseed, sesame), fermentation vinegar-fol mixture (white wine vinegar, concentrated grape must), lemon juice, soy sauce (water, wheat, soybeans, table salt), sugar, water, mango 1%, sesame 0,5%, table salt, jalapeños chili 0,5%, garlic, onions, lemongrass, galangal, lemon juice concentrate, packed in a protective atmosphere, store at a maximum temperature of 5°c, made in liechtenstein vegetare 155 g v v-label,e vegan to be consumed until: à consommer jusqu'au: da consumare entro: see above voir dessus vedi sopra 2110730 v01/21 ava , 7 624841 869263 www,coop,ch 0848 888 444 postfach 2550 - ch-4002 basel opean