Three cheese pasta

Ingredients

Cooked pasta (water, wheat semolina, whole durum wheat flour, egg white, niacin, ferrous sulfate [iron], thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, milk, squash, cheddar cheeses (pasteurized milk, cheese culture, salt, enzymes, annatto [color]), contains less than 2% of milkfat, whey, colby cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color], cellulose powder added to prevent caking), salt, skim milk, dried buttermilk, cultured dextrose, sodium phosphate, whey protein concentrate, spices, mustard seed, garlic powder, lactic acid, calcium phosphate, carrageenan, cheese culture, cellulose gum, nisin preparation, enzymes, oleoresin paprika (color), lactic acid, annatto extract (color), yeast extract.