Three cheese pasta with cheddar, parmesan and blue cheese sauce mix skillet meals, three cheese
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 353.0 kcal |
| Fat | 2.9 g |
| of which saturated | 1.5 g |
| Carbohydrates | 70.6 g |
| of which sugars | 2.9 g |
| Fiber | 2.9 g |
| Proteins | 11.8 g |
| Salt | 3.8 g |
Ingredients
Enriched macaroni product (semolina, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), maltodextrin, corn starch, cheddar cheese (milk, cheese culture, salt, enzymes), salt, enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), monosodium glutamate, contains 2% or less of each of the following: whey, parmesan cheese (milk, cheese culture, salt, enzymes), buttermilk, disodium phosphate, citric acid, nonfat milk, leavening (sodium hexametaphosphate), blue cheese (cultured milk, salt, enzymes), reduced-lactose whey, yellow 5, yellow 6, yellow 5 lake.
Allergens
Additives
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