Nutrition Facts
Per 100g
| Energy | 292.0 kcal |
| Fat | 10.4 g |
| of which saturated | 3.1 g |
| Carbohydrates | 39.6 g |
| of which sugars | 2.1 g |
| Fiber | 2.1 g |
| Proteins | 10.4 g |
| Salt | 1.5 g |
Ingredients
Bread: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, soybean oil, yeast, sugar, salt, calcium propionate (preservative), microbial enzymes, ascorbic acid. spread: water, soybean oil, dehydrated garlic, palm oil, whey powder, salt, modified corn starch, distilled vegetable monoglyceride, dehydrated parsley, modified tapioca starch, xanthan gum, citric acid, natural and artificial flavor, beta-carotene (color). cheese blend: mozzarella (pasteurized milk, bacterial culture, salt, enzymes), provolone (pasteurized milk, bacterial culture, salt, enzymes, natural smoke flavor), parmesan cheese (pasteurized milk, bacterial culture, salt, enzymes), powdered cellulose (to prevent caking).
Additives
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