Tome panzetta

Ingredients

Farine de blé, sauce tomate 22,7% (100% tomate), eau, emmental 14,4% (lait de vache 97,3%, antimottant: fécule, sel, ferments lactiques, enzyme coagulante d'origine microbienne), champignons frais 8,2%, jambon supérieur (viande de porc origine France) 7,2% (jambon de porc (86%), eau, sel, dextrose, antioxydant: érythorbate de sodium, conservateur: nitrite de sodium), olives entières 1%, (contient sulfites) persillade 1% (ail, persil, huile de tournesol), sel, huile de tournesol, levure, herbes du maquis. Wheat flour, tomato sauce 22,7% (100% tomato), water, emmental cheese 14,4% (milk 97,3% anticaking agent: starch, salt, lactic acid culture, rennet (microbial), fresh mushrooms 8,2%, ham (pork meat origin France) 7,2% (ham (86%), water, salt, dextrose, antioxidant: erythorbate of sodium, preservative: nitrite of sodium), whole olives 1% (contains sulphites), parsley sauce 1% (garlic, parsley, sunflower oil), salt, sunflower oil, yeast, maquis herbs mix. A