Tripes cuisinées
Barcode: 2608683022500

Tripes cuisinées

by Vivant

Nutri-Score B
Processing NOVA 4

Categories

Available in

france

Nutrition Facts

Per 100g

Energy 90.0 kcal
Fat 3.3 g
of which saturated 1.6 g
Carbohydrates 0.5 g
of which sugars 0.4 g
Fiber
Proteins 15.0 g
Salt 1.2 g

Ingredients

Estomacs de bœuf 59%, bouillon 35% (eau, concentre de tomate, gélatine, sel, poivre. épices, oignons rissoles 0.25% (huile tournesol, farine de blé)), Stabilopac : eau, acidifiant : acide lactique, arômes.

Additives

e270 e428

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