Tripes provençale
Barcode: 3250390794820

Nutrition Facts

Per 100g

Energy 89.0 kcal
Fat 2.3 g
of which saturated 0.5 g
Carbohydrates 1.6 g
of which sugars 0.6 g
Fiber
Proteins 16.0 g
Salt 1.2 g

Ingredients

Estomac de bovin (panse, bonnet, feuillet, caillette),eau, pied de bovin, purée de tomate, carotte 2,3 %, poivron rouge 1,5 %, oignon, olive verte 0,7 %, gélatine bovine, acidifiants (E270, E334, E260, E330), arômes naturels (dont laurier), sel, poivre.

Additives

e260 e270 e330 e334 e428

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