Truffles

Ingredients

Consist of dark chocolate {sugar, chocolate processed with alkali, cocoa butter, milk fat, soy lecithin/an emulsifier, vanillin/an artificial flavor}, milk chocolate (sugar, whole milk, cocoa butter, chocolate, soy lecithin/an emulsifier, vanillin/an artificial flavor), sugar, white chocolate (sugar, cocoa butter, whole milk, soy lecithin/an emulsifier, artificial flavor, salt), corn syrup, butter, whole milk, nonfat milk solids, potassium sorbate (preservative), dairy cream, condensed milk, invert sugar, partially hydrogenated palm kernel oil, natural and artificial flavors, salt, coffee, soy lecithin/an emulsifier, and invertase (an enzyme).