Turkey Jerky

Ingredients

wild salmon (fish) (28%) · wholemeal wheatflour (contains gluten) · cucumber (19%) · water malted barley vinegar (contains gluten) wheatflour contains gluten (with wheatflour, calcium carbonate, iron, niacin, thiamin) unsalted butter (milk) · salt · rapeseed oil - wheat gluten wheatgerm (contains gluten) · yeast (yeast vitamin d yeast) vinegar malted barley flour (contains gluten) · molasses · emulsifier: e471, e472e cornflour · lemon juice · brown sugar · cold pressed rapeseed oil · pasteurised egg yolk• pasteurised egg· sugar · concentrated lemon juice · black mustard seeds · palm oil · flour treatment agent: ascorbic acid · mustard flour · cracked black pepper palm fat, for allorgon