Turkey pot pies
Barcode: 0021131301347

Turkey pot pies

by Marie callender’s

Nutri-Score C
Processing NOVA 4

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 205.0 kcal
Fat 11.0 g
of which saturated 4.6 g
Carbohydrates 20.1 g
of which sugars 2.1 g
Fiber 1.8 g
Proteins 6.0 g
Salt 0.9 g

Ingredients

Filling: turkey broth (water, turkey flavor [turkey broth, salt, turkey fat, turkey meat, flavor]), cooked turkey (turkey breast, water, isolated soy protein product [isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin], dextrose, salt, flavoring, soy lecithin), carrots, peas, water, celery, modified corn starch, contains 2% or less of: onions, salt, soybean oil, nonfat dry milk, cream, chicken flavor (maltodextrin, chicken broth, salt, flavors), sugar, methylcellulose, flavoring, xanthan gum, guar gum, extractives of turmeric. crust: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), interesterified soybean oil, water, salt, modified whey, caramel color.

Allergens

celery gluten milk

Additives

e150c e322 e322i e407 e412 e415 e461

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