Twice Baked Almond Croissants

Ingredients

CROISSANT [ENRICHED FLOUR (WHEAT FLOUR. NIACIN. IRON. THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). UNSALTED BUTTER (PASTEURIZED CREAM. NATURAL FLAVOR (LACTIC ACID. STARTER DISTILLATE}). WATER. PARTIALLY SKIMMED MILK (MILK. UITAMIN A PALMITATE. VITAMIN D3). WHOLE MILK POWDER (WITH UITAMINS A & D). YEAST. SUGAR. NONFAT DRY MILK. EGGS, SALT, WHEAT GLUTEN. ENZYMES. ASCORBIC ACID. DRIED EGGS, SKIM MILK. SOY FLOUR], ALMOND FILLING [ALMOND FLOUR. POWDERED SUGAR (SUGAR. CORN STARCH), BUTTER (CREAM AND/OR MILK. SALT). EGGS. ENRICHED FLOUR (WHEAT FLOUR. MALTED BARLEY FLOUR. NIACIN, IRON. THIAMINE MONONITRATE. RIBOFLAVIN. FOLIC ACID), ARTIFICIAL FLAVOR1. SUGAR, SLICED ALMONDS. TOPPING SUGAR [DEXTROSE, CORN STARCH. PALM OIL. TITANIUM DIOXIDE (COLOR). NATURAL & ARTIFICIAL FLAVORS. EGG WHITES. WHEY. WHEAT FLOUR. SOY FLOUR]. WATER. ALLERGEN INFORMATION: CONTAINS: WHEAT. EGG. MILK. SOY TREE NUTS (ALMOND). PRODUCED ON EQUIPMENT THAT ALSO PROCESSES PEANUTS. TREE NUTS AND SESAME. CONSUMERS WITH FOOD ALLERGIES. PLEASE READ THE INGREDIENT STATEMENT CAREFULLY.