Nutrition Facts
Per 100g
| Energy | 403.5 kcal |
| Fat | 17.5 g |
| of which saturated | 8.8 g |
| Carbohydrates | 59.6 g |
| of which sugars | 40.4 g |
| Fiber | 0.0 g |
| Proteins | 3.5 g |
| Salt | 0.8 g |
Ingredients
Donut: donut mix (enriched bleached wheat flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], sugar, soybean oil, dextrose, whey [milk], contains 2% or less of: beta-carotene [color], canola oil, citric acid, defatted soy flour, dextrin, egg yolks, enzymes, guar gum, karaya gum, leavening [baking soda, monocalcium phosphate, sodium acid pyrophosphate], mono - and diglycerides, natural and artificial flavor, potato flour, salt, soy lecithin, wheat flour, wheat starch, yellow #5), water, sugar, palm oil. donut coating: powdered sugar, water, sugar, stabilizer (calcium carbonate, sugar, calcium sulfate, dextrose, agar, guar gum, sodium hexametaphosphate, monoglycerides), palm oil, natural and artificial flavor, salt.
Allergens
Additives
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