Vanilla mini cupcakes, vanilla
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 423.0 kcal |
| Fat | 21.1 g |
| of which saturated | 6.3 g |
| Carbohydrates | 54.9 g |
| of which sugars | 38.0 g |
| Fiber | 0.0 g |
| Proteins | 2.8 g |
| Salt | 0.8 g |
Ingredients
Sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil shortening (canola oil, soybean oil, palm oil, fractionated palm oil, fractionated palm kernel oil, monoglycerides, polysorbate 60), eggs, corn syrup, soybean oil, sprinkles (icing sugar [sugar, cornstarch], palm kernel oil, modified cornstarch, cornstarch, sunflower lecithin, color [fd&c yellow #6, fd&c yellow #5, fd&c blue #1, fd&c red #3], shellac, polysorbate 60), modified cornstarch, cornstarch, whey [milk], nonfat dry milk, salt, butter (cream, salt), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulphate), emulsifier (mono - and diglycerides, propylene glycol, mono - and diesters of fats and fatty acids, citric acid), natural flavor, soybean lecithin.
Allergens
Additives
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