vegan fish soy free sauce

Ingredients

Water, sea salt, organic blackstrap molasses, less than 2% of: organic apple cider vinegar, organic lime juice, organic cultured dextrose, organic maltodextrin, organic natural flavour, organic dried kelp (0.3%), organic mushroom powder, organic fruit and vegetable concentrate (organic radish, organic apple, organic blackcurrant). Produced in a facility that also processes: peanuts, tree nuts (walnuts), celery, sesame, mustard, soy, wheat, eggs, mustard, milk, fish/shellfish. Allergen cleanouts are conducted after each production..