Vegan Lasagna Three Cheese
Labels
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 195.0 kcal |
| Fat | 7.5 g |
| of which saturated | 3.0 g |
| Carbohydrates | 27.5 g |
| of which sugars | 3.0 g |
| Fiber | 2.0 g |
| Proteins | 5.5 g |
| Salt | 0.6 g |
Ingredients
Tomatoes (Tomatoes, Salt, Citric Acid), Lasagna Sheets (Semolina {Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin), Water), Plant-Based Mozzarella (Water, Coconut Oil, Potato Starch, Tapioca Starch, Sunflower Oil, Natural Flavors {Vegan Sources}, Sea Salt, Calcium Citrate, Chickpea Protein, Konjac and Xanthan Gums, Potato Protein, Annatto and Turmeric Extract {color}, Powdered Cellulose added to prevent caking), Treeline Cashew Ricotta (Cashew Cream (Water, Cashews}, High Oleic Expeller Pressed Sunflower Oil, Cultured Brown Rice, Lactic Acid, Sea Salt, Xanthan Gum, Cultures), Onions, Carrots, Roasted Red Pepper (Roasted Pepper, Water, Sugar, Salt, Citric Acid), Red Onions, Extra Virgin Olive Oil, White Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Balsamic Vinegar of Modena, Caramel Color, Sulphur Dioxide (as a preservative}), Basil, Garlic, Oregano, Spices, Sea Salt. Contains: Tree Nut (Cashew, Coconut), Wheat.
Additives
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