Vegan Super Selection

Ingredients

Cooked rice (water, rice, sugar, spirit vinegar, rice vinegar, salt, rapeseed oil, fructose-glucose syrup, cane molasses), inari fried tofu wraps 8% (_soya_ beans, water, sugar, rice bran oil, sweetener (maltitol), _wheat_, salt, acidity regulators (sodium acetate, acetic acid, malic acid), corn starch, colour (plain caramel)), seasoned cooked shiitake mushrooms 3% (shiitake mushrooms, sugar, water, defatted _soya_ bean, salt, _wheat_, colour (sulphite ammonia caramel)), cucumber, yellow pepper, pickled carrot (carrot, rice vinegar, sugar, salt), crispy onion (onion, palm oil, _wheat_ flour, salt), pickled red cabbage (red cabbage, rice vinegar, sugar, salt), roasted red pepper, soy sauce (water, _soya_ beans, _wheat_, salt, alcohol), red pepper, lettuce, pickled ginger (ginger, tapioca starch, water, sugar cane, vinegar, salt, alcohol), seaweed, wasabi (horseradish, wasabi, tapioca starch, salt, _mustard_ oil, acidity regulator (citric acid), antioxidant (ascorbic acid)), red pepper powder, rocket, black _sesame_ seeds.