Vegetable crisp pastry roll

Ingredients

55% Vegetables (Red Pepper, Carrots, Cabbage, Beansprouts, Water Chestnuts, Onion), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Rice Flour, Soya Beans, Water, Rice Vermicelli (Rice, Water), Potato Starch, Ginger Purée, Mushroom Sauce (Water, Dextrose, Sugar, Salt, Rice Starch, Yeast Extract, Cane Molasses, Dried Mushroom), Soy Sauce (Water, Soya Beans, Wheat, Salt), Garlic Purée, Sesame Oil, Sugar, Salt, Yeast Extract, Ground Chinese Five Spice (Fennel, Cinnamon, Black Pepper, Star Anise, Cloves), Stabiliser: Hydroxypropyl Methyl Cellulose; Ground White Pepper.