Vegetable spring rolls

Name: Vegetable spring rolls
Availability: InStock

Nutri-Score C

Processing NOVA 4

Available in

united states

Nutrition Facts

Per 100g

Energy	122.0 kcal
Fat	1.4 g
of which saturated	0.0 g
Carbohydrates	24.3 g
of which sugars	1.4 g
Fiber	1.4 g
Proteins	2.7 g
Salt	1.2 g

Ingredients

Fillings: cabbage, yam, bean sprouts, carrots, yellow onions, salt, garlic, sugar, black pepper. wrapper: rice flour, water, egg white, tapioca starch, soybean oil, soy lecithin, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), salt.