Vermont White Cheddar Mac & Cheese

Name: Vermont White Cheddar Mac & Cheese
Brand: Lean Cuisine
Availability: InStock

by Lean Cuisine

Nutri-Score C

Processing NOVA 4

Available in

united states

Nutrition Facts

Per 100g

Energy	119.0 kcal
Fat	3.1 g
of which saturated	2.0 g
Carbohydrates	15.5 g
of which sugars	1.8 g
Fiber	0.4 g
Proteins	7.5 g
Salt	0.9 g

Ingredients

Organic skim milk, cooked organic pasta (water, organic semolina wheat flour, organic wheat gluten), reduced fat vermont cheddar cheese (cultured skim milk, salt, enzymes, vitamin a palmitate), extra sharp vermont cheddar cheese (cultured milk, salt, enzymes), 2% or less of waxy rice starch, sea salt, organic butter (organic cream, salt), mustard flour.