Vortigerm

Ingredients

Wholemeal wheat flour, Water, Wheat Gluten, Yeast, Sunflower Kernals 2.5%, Malted Wheat, Linseed 1.5%, Soya Flakes 1.5%, Soya Nuts 1%, Salt, Rye Flour, Brown Cane Sugar, Extruded Maize Grits 0.5%, Malted Barley Flour, Malted Rye Flour, Malted Wheat Bran, Rye Sourdough, Soya Flour, Flour Treatment Agent; Ascrobic Acid, Emulsifiers, mono and diacetyltartaric acid esters of mono and diglycerides of fatty acids, Lecithin, flavouring, Spices Preservative, calcium proprionate.