White Chedder Rice Cakes

Ingredients

WHOLE GRAIN BROWN RICE, CORN (WITH POWDER, CORN MALTODEXTRIN, WHITE CHEDDAR CHEESE GERM REMOVED), SUNFLOWER OIL, SALT, BUTTERMILK (MILK, CHEESE CULTURES, SALT, ENZYMES), DAIRY PERMEATE, CORN SYRUP SOLIDS, YEAST EXTRACT, NATURAL AND ARTIFICIAL FLAVOR, MODIFIED CORN STARCH, NONFAT DRY MILK, CITRIC ACID, LACTIC ACID, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM PHOSPHATE, DIPOTASSIUM PHOSPHATE, SODIUM CASEINATE, MONO AND DIGLYCERIDES, ONION POWDER, SOY LECITHIN, MILK FAT. CONTAINS SOY AND MILK INGREDIENTS.