Nutrition Facts
Per 100g
| Energy | 413.0 kcal |
| Fat | 20.0 g |
| of which saturated | 6.7 g |
| Carbohydrates | 56.0 g |
| of which sugars | 45.3 g |
| Fiber | 0.0 g |
| Proteins | 2.7 g |
| Salt | 0.6 g |
Ingredients
Cake: sugar, water bleached enriched wheat flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean and/or canola oil, modified cornstarch, whey (milk),leavening blend (sodium acid pyrophosphate sodium bicarbonate, cornstarch) monocalcium phosphate, calcium sulfate), soy lecithin, wheat gluten, salt, datem, natural and artificial flavor. icing: icing sugar (sugar, cornstarch), shortening (canola oil, palm oil, modified palm and palm kernel oils, mono diglycerides, polysorbate 60), corn syrup, water_nonealdry_milk_buttery (cream, salt), yellow 6, mono - and diglycerides, artificial flavor. salts sprinkles: icing sugar (sugar, corn, starch), palm kernel oil, modified cornstarch, cornstarch, shellac, sun4 flower lecithin, yellow 5, yellow 6,1 blue 1, red 40, polysorbate 60.
Allergens
Additives
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