Nutrition Facts
Per 100g
| Energy | 121.0 kcal |
| Fat | 1.3 g |
| of which saturated | 0.4 g |
| Carbohydrates | 23.0 g |
| of which sugars | 1.1 g |
| Fiber | 0.9 g |
| Proteins | 4.5 g |
| Salt | 0.4 g |
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron. Niacin, Thiamin), Water, Yeast, Salt, Vegetabie Oi {Rapeseed, Palm), Spirit Vinegar, Emulsifiers (Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - Vegetable, Sodium stearoyl-2-lactylate - Vegetable, Mono - and diglycerides of fatty acids - Vegetable), Soya Flour, Preservative (Calcium propionate), Flour Treatment Agent (Ascorbic acid).
Allergens
Additives
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