Whole foods market, pesto pasta with arugula

Ingredients

Fusilli pasta (water, pasta [durum wheat semolina, durum wheat flour, iron {ferrous sulfate}, niacin, thiamin, mononitrate, riboflavin, folic acid, eggs]), basil pesto (basil, canola oil, water, parmesan cheese [pasteurized part-skim cows milk, cheese culture, salt, enzymes], granulated garlic, salt), arugula, peas (peas, salt), pine nuts, and parmesan cheese (pasteurized cultured milk, salt, enzymes).