Whole Wheat Soft Taco Flour Tortillas
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 289.0 kcal |
| Fat | 6.7 g |
| of which saturated | 2.2 g |
| Carbohydrates | 48.9 g |
| of which sugars | 2.2 g |
| Fiber | 6.7 g |
| Proteins | 6.7 g |
| Salt | 2.2 g |
Ingredients
Whole wheat flour, water, vegetable shortening (interesterified soybean oil, hydrogenated soybean oil and/or palm oil), contains 2% or less of: leavening (sodium bicarbonate, sodium aluminum sulfate, corn starch, monocalcium phosphate and/or sodium acid pyrophosphate, calcium sulfate), sugar, salt, preservatives (calcium propionate, sorbic acid and/or citric acid), cellulose gum, distilled monoglycerides, enzymes, wheat starch, calcium carbonate, antioxidants (tocopherols, ascorbic acid), dough conditioners (fumaric acid, sodium metabisulfite and/or mono-and diglycerides).
Additives
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