Zuppa toscana
Barcode: 20160203

Zuppa toscana

by vallericca

Nutri-Score B
Processing NOVA 3

Labels

organic eu organic it bio 009

Categories

Available in

italy

Nutrition Facts

Per 100g

Energy 58.0 kcal
Fat 1.3 g
of which saturated 0.2 g
Carbohydrates 6.8 g
of which sugars 0.5 g
Fiber 3.3 g
Proteins 3.2 g
Salt 0.7 g

Ingredients

Acqua, 9% lenticchia*, 7,4% carota*, 4,5% sedano*, 4,4% fagiolo dall'occhio nero*, 4% fagiolo cannellino*, 4% cipolla*, 3% cece*, 2,7% orzo perlato* (glutine), 2,7% farro perlato* (glutine), 2% fagiolo rosso*, porro*, 1% olio extravergine di oliva*, sale, pepe nero*. (*) Biologico.

Allergens

celery gluten

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