0 Point Soup - Ww

Name: 0 Point Soup - Ww
Ingredients: 2 garlic cloves, minced; 1 onion, diced; 2 carrots, peeled and diced; 1 red bell pepper, diced; 2 zucchini, diced; 2 cups cabbage, shredded; 2 cups swiss chard, chopped; 2 cups broccoli, cut into florets; 2 teaspoons thyme, chopped (or 1/2 teaspoon dried thyme); 6 cups vegetable broth; 2 tablespoons parsley, chopped; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons lemon juice (optional)

14 ingredients

2 steps

Ingredients

2 garlic cloves, minced
1 onion, diced
2 carrots, peeled and diced
1 red bell pepper, diced
2 zucchini, diced
2 cups cabbage, shredded
2 cups swiss chard, chopped
2 cups broccoli, cut into florets
2 teaspoons thyme, chopped (or 1/2 teaspoon dried thyme)
6 cups vegetable broth
2 tablespoons parsley, chopped
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons lemon juice (optional)

Directions

1

Put first 12 ingredients (garlic - broth) in a large pot. Cover and bring to a boil over high heat; reduce heat to a simmer and simmer partly covered for 10 minutes or until vegetables are tender. Leave veggies whole or I use an immersion blender and puree a bit -- leaving some veggie chunks.
2

Stir in parsley and season with salt, pepper and lemon juice.