10 Can Soup

Name: 10 Can Soup
Ingredients: 1 pound Ground Turkey; 1 can (14 Oz. Can) Beef Broth; 1 can (14.5 Oz. Can) Green Beans; 1 can (15 Oz. Can) Corn; 1 can (15 Oz. Can) Chili With Beans; 1 can (14.5 Oz. Can) Carrots; 1 can (15 Oz. Can) Potatoes; 1 can (26 Oz. Can) Spaghetti Sauce; 2 cans (10.75 Oz. Can) Condensed Vegetable Soup; 1 can (28 Oz. Can) Diced Tomatoes; 1/2 Tablespoons Minced Garlic; 1/2 Tablespoons Parsley; 1/2 Tablespoons Oregano; 1/2 Tablespoons Garlic Salt; 1 Tablespoon Fajita Seasoning

15 ingredients

2 steps

Ingredients

1 pound Ground Turkey
1 can (14 Oz. Can) Beef Broth
1 can (14.5 Oz. Can) Green Beans
1 can (15 Oz. Can) Corn
1 can (15 Oz. Can) Chili With Beans
1 can (14.5 Oz. Can) Carrots
1 can (15 Oz. Can) Potatoes
1 can (26 Oz. Can) Spaghetti Sauce
2 cans (10.75 Oz. Can) Condensed Vegetable Soup
1 can (28 Oz. Can) Diced Tomatoes
1/2 Tablespoons Minced Garlic
1/2 Tablespoons Parsley
1/2 Tablespoons Oregano
1/2 Tablespoons Garlic Salt
1 Tablespoon Fajita Seasoning

Directions

1

Cook ground turkey in a skillet. Add to a stock pot. Put all ingredients in the stock pot (undrained), add spices.
2

Cook covered over medium heat on the stove top for 30 minutes. Serve with corn bread or chili Fritos.