$100.00 Fudge

6 ingredients
1 steps

Ingredients

  • 1/2 pound butter or margarine
  • 1 pt. marshmallow cream
  • 3 packages chocolate chips
  • 2 tsp. vanilla
  • 4 1/2 cups sugar
  • 1 can Carnation milk

Directions

  1. 1
    Put butter or margarine, marshmallow cream, chocolate chips and vanilla into a large bowl; allow to come to room temperature. In a large pan combine sugar and milk. Bring to a boil stirring constantly and boil for 10 minutes. Add to the first mixture and blend well. Pour into a greased pan and refrigerate. Makes about three pounds.

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