$100 Fudge

7 ingredients
7 steps

Ingredients

  • 4 1/2 cups sugar
  • 1 (8 oz) can evaporated milk
  • 3 pkgs semisweet chocolate chips
  • 1 pint marshmallow cream
  • 1/2 lb butter
  • 2 1/2 cup nuts, chopped
  • 1 1/2 tsp vanilla

Directions

  1. 1
    Bring sugar and milk to a boil.
  2. 2
    Boil 5 minutes.
  3. 3
    Remove from heat and add chips, butter, marshmallow cream and vanilla.
  4. 4
    Stir until smooth.
  5. 5
    Add nuts.
  6. 6
    Pour into buttered pan.
  7. 7
    Allow to cool completely before cutting.

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