14 Layer Chocolate Cake

6 ingredients
4 steps

Ingredients

  • 1 c. oleo
  • 4 eggs
  • 2 c. sugar
  • 1 c. milk
  • 3 c. self-rising flour
  • 1 tsp. vanilla

Directions

  1. 1
    Cream the oleo and sugar. Add eggs.
  2. 2
    Beat well. Add dry ingredients.
  3. 3
    Beat well. Spray cake pans.
  4. 4
    Put 4 tablespoons of batter in each pan. Cook at 325° just until they are done. Do not overcook.

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