17th Century
5 ingredients
3 steps
Ingredients
- Ice
- 1 1/2 ounces mezcal
- 3/4 ounce Lillet blanc
- 3/4 ounce white creme de cacao
- 3/4 ounce fresh lemon juice
Directions
-
1Fill a cocktail shaker with ice.
-
2Add all of the remaining ingredients and shake well.
-
3Strain into a chilled coupe.
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