2 Double Crust Pies

5 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 1 c. shortening
  • 1 tsp. salt
  • 1/4 full tsp. baking powder
  • 10 Tbsp. water

Directions

  1. 1
    Mix flour, shortening, salt and baking powder until lumpy. Add water.
  2. 2
    Will still be lumpy.
  3. 3
    Mix and form 4 balls.
  4. 4
    Stand a while in balls.
  5. 5
    Cool in fridge or freezer.

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