22 Second Salad

Name: 22 Second Salad
Ingredients: Dressing; 1/2 cup vegetable oil (I use canola); 1/4 cup sugar (I've used Splenda); 1 tablespoon poppy seed; 1 teaspoon dry mustard; 1 teaspoon salt; 1 teaspoon grated onion; 1/4 cup white vinegar; Salad; 1 (16 ounce) package coleslaw mix; 1 (10 ounce) package frozen baby peas, defrosted; 1/2 cup sunflower seeds (kernels with shells removed)

12 ingredients

4 steps

Ingredients

Dressing
1/2 cup vegetable oil (I use canola)
1/4 cup sugar (I've used Splenda)
1 tablespoon poppy seed
1 teaspoon dry mustard
1 teaspoon salt
1 teaspoon grated onion
1/4 cup white vinegar
Salad
1 (16 ounce) package coleslaw mix
1 (10 ounce) package frozen baby peas, defrosted
1/2 cup sunflower seeds (kernels with shells removed)

Directions

1

Combine dressing ingredients in a jar and shake well to dissolve sugar. May be made ahead of time.
2

Put slaw mix, peas, and sunflower kernels in a serving bowl.
3

Add dressing to coat well and toss until everything is combined.
4

* If the dressing is made ahead of time, it really does only take about 22 seconds to prepare this! :).