24 Hour Salad

7 ingredients
5 steps

Ingredients

  • 1 1/2 large cans crushed pineapple
  • 1 large can white cherries
  • 1/2 lb. marshmallows
  • yolks of 3 eggs
  • 2 Tbsp. butter
  • 2 1/2 Tbsp. lemon juice
  • 1 pt. whipping cream

Directions

  1. 1
    Mix pineapple, cherries and marshmallows together; drain all juice off.
  2. 2
    Beat egg yolks, butter and lemon juice together; cook until real thick (careful not to curdle).
  3. 3
    Thin with a small amount of whipping cream (be sure all juice is drained off fruit).
  4. 4
    Whip the whipping cream and fold into cooked mixture, then fold into salad.
  5. 5
    Best to let stand 24 hours.

Products Matching These Ingredients

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

Teriyaki beef with pineapple rice

B NOVA 4

Sobe, fruit strip snacks, mango, pineapple

Sobe, Healthy Food Brands Llc

D NOVA 4

White granulated sugar

E

Freeze dried pineapple chunks

C NOVA 1

Dried tart montmorency cherries

D NOVA 3

Instant hot cocoa mix with marshmallows, marshmallows

NOVA 4

Mini marshmallows

E NOVA 4

Maraschino Cherries With Stems

Giant Eagle

C NOVA 4

Maraschino Cherries

Giant Eagle

C NOVA 4
No yolks

No yolks

A NOVA 1

More Recipes to Try

Sara's Scrumptious Chocolate Walnut Cookies

11 ingredients

Bucatini With Pancetta And Spicy Tomato Sauce Recipe

7 ingredients

Grilled Shrimp with Chili Cocktail Sauce

13 ingredients

Reduced Sugar Black Bean Brownies

10 ingredients

Zuppa di Pollo -- Classic Chicken Soup

13 ingredients

Winter Panzanella

14 ingredients

Beef Stroganoff

8 ingredients

Mint Julep

6 ingredients

Iz's Cheater's Chicken and Dumplings / Pot Pie?

7 ingredients

Cheese and Chili Chicken

6 ingredients

Salad Greens Julienne With Caesar Dressing Recipe

15 ingredients

Carrot Cake a La Cooking Light

11 ingredients