3 Bean Salad

8 ingredients
6 steps

Ingredients

  • 1 lb. can red kidney beans
  • 1 lb. can cut green beans
  • 1 lb. can cut wax beans
  • 1 medium onion, thinly sliced
  • 3/4 c. vinegar
  • 1/2 tsp. pepper
  • 1 tsp. salt
  • 1/2 c. oil

Directions

  1. 1
    Drain all beans in large bowl.
  2. 2
    Add onions.
  3. 3
    Dissolve sugar in vinegar.
  4. 4
    Add salt.
  5. 5
    Marinate 24 hours.
  6. 6
    Will last 4 days refrigerated.

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