3-Cheese Dip

7 ingredients
3 steps

Ingredients

  • 6 oz. Cheddar cheese
  • 6 oz. Monterey Jack cheese
  • 6 oz. Mozzarella cheese
  • 3 (3 oz.) cans green chilies, chopped
  • 2 c. milk
  • 2 eggs
  • 1/2 c. flour

Directions

  1. 1
    Alternate layers of cheese and chilies in greased casserole. Mix together milk, eggs and flour.
  2. 2
    Pour over cheese and chilies. Bake at 350° until top is brown.
  3. 3
    Good with vegetables or corn chips.

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