3 Layer Crackers

9 ingredients
3 steps

Ingredients

  • 1 box Club crackers
  • 3/4 c. sugar
  • 1/2 c. brown sugar
  • 1 c. crushed graham crackers
  • 1/4 c. milk
  • 1 stick margarine
  • 2/3 c. peanut butter
  • 1/2 c. chocolate chips
  • 1/2 c. butterscotch chips

Directions

  1. 1
    Combine the sugar, brown sugar, graham crackers, milk and margarine in saucepan. Stir until dissolved and boil on medium for 2 minutes.
  2. 2
    In a 9 x 13-inch pan, layer the Club crackers, then hot mixture, then crackers. Melt the peanut butter, chocolate chips and butterscotch chips.
  3. 3
    Spread over top and chill. Cut into squares.

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