4x8 Chicken
5 ingredients
5 steps
Ingredients
- 4 boneless skinless chicken breasts
- 8 slices bacon, raw
- 4 slices swiss cheese
- 4 ounces mushrooms
- salt and pepper
Directions
-
1Salt & pepper chicken breasts, wrap bacon around chicken, 2 slices per breast.
-
2Use grill pan or skillet with a little olive oil.
-
3Cook on medium-low heat until done (about 20 minutes).
-
4Add mushrooms on top of the chicken, cover with swiss cheese.
-
5Place under broiler for about 1-1/2 minutes, until the cheese is melted.
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