5 Ingredient Dump Cake
5 ingredients
7 steps
Ingredients
- 1 (20 ounce) can crushed pineapple
- 1 (20 ounce) can cherry pie filling
- 1 (18 ounce) box yellow cake mix, unprepared
- 3/4 cup butter, melted
- 1 cup chopped pecans
Directions
-
1Preheat oven to 350 degrees.
-
2Dump pineapples with juice and cherry pie filling into a 9 x 13 inch pan and smooth out.
-
3Sprinkle cake mix evenly over fruit.
-
4Next, sprinkle pecans over all.
-
5Drizzle butter over the top.
-
6Bake for an hour.
-
7Serve in pan.
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