5 Minute Pie

Name: 5 Minute Pie
Ingredients: 1/4 cups Boiling Water; 1/2 ounces, weight Package Sugar-Free Gelatin, Any Flavor; Small Pkg; 2 containers Lite Yogurt, In The Same Flavor As The Gelatin (6 Ounce Containers); 1 tub Cool Whip Topping, Lite (8 Ounce Container); 1 whole Pre-made Pie Crust, Low-fat Graham, Shortbread, Or Vanilla Wafer

5 ingredients

5 steps

Ingredients

1/4 cups Boiling Water
1/2 ounces, weight Package Sugar-Free Gelatin, Any Flavor; Small Pkg
2 containers Lite Yogurt, In The Same Flavor As The Gelatin (6 Ounce Containers)
1 tub Cool Whip Topping, Lite (8 Ounce Container)
1 whole Pre-made Pie Crust, Low-fat Graham, Shortbread, Or Vanilla Wafer

Directions

1

Boil the 1/4 cup of water. Mix it with the flavored gelatin in a medium bowl. Mix until gelatin is dissolved.
2

Add the 2 containers of yogurt in the same flavor as your gelatin. Mix well.
3

Add the entire tub of Cool Whip to the mixture, and fold to incorporate all ingredients.
4

Pour the mixture into your pie crust and refrigerate for about 4 hours.
5

Note: The yogurt gives this a tangy flavor that's great! I just made lime jello, with key lime yogurt in a shortbread crust to serve with a Latin meal! Yummy!!