6 Layer Casserole

Directions

1. 1
   Butter a large casserole.
2. 2
   Cook broccoli and green onion in a small amount of water with dash of salt for 5 to 6 minutes.
3. 3
   Drain well.
4. 4
   Mix soup and half and half in bowl.
5. 5
   In casserole, layer rice, broccoli, green onions and ham.
6. 6
   Pour soup mixture over; top with shredded cheese.
7. 7
   Bake at 375° for approximately 35 minutes or until cheese is melted and light brown.
8. 8
   Serve hot from oven with salad and rolls.
9. 9
   Makes 4 to 6 servings.