6 Week Muffins

7 ingredients
5 steps

Ingredients

  • 1 (15 oz.) box raisin bran cereal
  • 3 c. sugar
  • 4 eggs
  • 5 tsp. soda
  • 2 tsp. salt
  • 5 c. plain flour
  • 1 c. salad oil

Directions

  1. 1
    Mix bran, sugar, flour, soda and salt in large bowl.
  2. 2
    Beat eggs slightly.
  3. 3
    Add oil and milk and add to mixture.
  4. 4
    Keeps in covered container in refrigerator for up to six weeks.
  5. 5
    Use as needed and bake in greased muffin tins at 400° for 15 minutes. Fill tin 3/4 full.

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