7 Egg Pound Cake

5 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1 1/2 c. Crisco
  • 7 eggs
  • 3 c. plain flour
  • 1 tsp. vanilla

Directions

  1. 1
    Beat sugar and shortening until creamy.
  2. 2
    Add eggs, one at a time and beat.
  3. 3
    Add flour and vanilla and mix well.
  4. 4
    Pour into a greased and floured Bundt pan.
  5. 5
    Bake at 325° for 2 hours.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Unseasoned Plain Bread Crumbs

Winn Dixie

D NOVA 4

Unseasoned bread crumbs, plain

Winn-Dixie

D NOVA 4

Original plain bread crumbs, original, plain

D NOVA 4

Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2
Crisco Pure Vegetable Oil

Crisco Pure Vegetable Oil

J.M. Smucker Company, crisco

C NOVA 2

Crisco, Pure Vegetable Oil

Crisco

C NOVA 2

More Recipes to Try

Hungarian Stew

12 ingredients

Fresh Strawberry Pie

6 ingredients

Bailey'S Irish Cream

7 ingredients

Easy Kolacky

5 ingredients

Beef Roll-Ups

4 ingredients

Preacher'S Wings

8 ingredients

Swordfish In Sour Cream

7 ingredients

Tofu Lasagna

12 ingredients

90 Minute Dinner Rolls

7 ingredients

Orange Slice Cake

12 ingredients

Scotcharoo'S

6 ingredients

Green Bean Casserole

6 ingredients