7 Layer Cookies

7 ingredients
9 steps

Ingredients

  • 1/2 cup butter
  • 1 cup graham cracker crumbs
  • 1 cup shredded coconut
  • 6 ounces butterscotch chips
  • 6 ounces chocolate chips
  • 1 (8 ounce) can sweetened condensed milk
  • 1 cup walnuts

Directions

  1. 1
    Melt 1 stick butter in a jelly roll pan.
  2. 2
    Spread in pan (in layers) - 1 cup of graham cracker crumbs
  3. 3
    1 cup of shredded coconut.
  4. 4
    6 oz of butterscotch chips
  5. 5
    6 oz. of chocolate chips.
  6. 6
    Drizzle one can of sweet condensed milk on top.
  7. 7
    Add 1 cup of chopped walnuts on top.
  8. 8
    Bake at 350°F for 30 minutes.
  9. 9
    Remove and let cool and then cut into squares.

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